Proper Name: Burmese Naga Red

Pronunciation: ???

Other Names: ???

Type: Capsicum Chinense/Frutescens (AKA “Assamicum”)

Rarity: Uncommon

Seed Availablity: Unavailable

Scoville Heat Units: ???

Sauce Strength Rating*: Super Hot – 5.5/12

Colour: Red

Ripe Flavour: Deep, rich, red chilli. Savoury, somewhat earthy and maybe just a little bit bitter.

Green Flavour: ???

Products: Pembrokeshire Chilli Farm’s Burmese Naga Pickle & Xtreme Spiced Honey Roast Peanuts

Recipes: ???

Related Peppers: Burmese Naga Chocolate, Bhut Jolokia Red, Naga Morich Red

You may also enjoy: Bengal Naga Red, Dorset Naga Red, Naga Viper Red, Fatalii Red, Shabu Shabu

*This value represents the heat rating that I would expect to give to a sauce using this pepper as its main ingredient. Other ingredients or particularly high purity may result in a slightly stronger sauce, while lower concentrations will yeild a weaker one and other products may vary.