Pear-Shaped Serenade

Yo, what’s up people? It’s that time again and, this week, it’s another weird one. One of Saucey Lady’s specialist fruit blends:

And sure, it may call itself her “Moonlight Serenade” but there’s nothing as basic as the sweet seranade chilli in this sauce. Just take a look at that ingredients list:

pears, peppers, aji lemon, aji fantasy, habanero, lemon, white wine vinegar, sugar

Three different hot peppers, with a focus on citrussy and fruity baccatums to complement its use of pear for the first ingredient.

It’s not as wild as what we saw last week, of course, but I’ve tried the 📽️white ají fantasy📽️ before and it had a real sour pear candy vibe. So I have high hopes for how the yellow version is going to go with the real fruit.

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A Saucey Favourite

Greetings, everyone, and welcome back for another tuesday review.

This week, we’re looking at Saucey Lady again and not just any one of their sauces. The Birds & Bonnets, named for its signature blend of bird’s eye and scotch bonnet chillies, is my favourite of her whole range.

BBfront

And sure, it’s not anything special to look at but that just means that I don’t have to talk about the bottle. If you are interested in Kaz’ packaging, though, I did do a brief overview of her container choices almost exactly a year ago. Back when I wrote this week’s post.

You can still get what you’re after in that one.

Today’s, on the other hand, is all about the deliciousness within. Which, I’m sure you’ll agree, is what really counts.

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