Just the one, this week, my friends, but it’s sure to be a right doozie. ‘Cause, today, we’re looking at Singularity Sauce Co.’s Reapers & Mangoes. The only independent number ten to grace Hot Ones’ table since the advent of 📽️The Last Dab📽️.
Unlike most of the show’s line-up, however, this isn’t another pricey, american import. And, while I’m grateful to Hot-Headz for stocking so many of those, it’s also nice to see Hot Ones showcase a product made here in the UK. In scotland. The country of my birth.
It’s a rare, local highlight, in amongst their otherwise states-centric assortment, and its spot as the final sauce affords it great clout. So, throw in one of my favourite fruits and you just know I had to get my hands on a bottle.
Yet it wasn’t nearly as quick of a pick up as I’d hoped. Because I wasn’t the only one aboard the hype train.
It was going far, it was going fast and it was going… to take months for the next batch to ferment, back when I got in touch.
I’m afraid that it just wasn’t possible to write this review, back when it first saw that january feature. But it is now and I’m eager to make up for lost time.
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