Habanero Orange

HabaneroOrange

Proper Name: Habanero Orange

Pronunciation: Ha-√a-nair-oe Oh-ranj

Other Names: ???

Type: Capsicum Chinense

Rarity: Common

Seed Availablity: Trade Only

Scoville Heat Units: 100K – 350K SHU

Sauce Strength Rating*: Extra – 4/11

Colour: Orange

Ripe Flavour: Smooth, orange fruit, somewhat resembling mango and carrot.

Green Flavour: Light, grassy, bitter and sharp.

Products: East Coast Chilli Co.’s “Chance”, Opal Sunshine‘s Original, Lime-Anero & Mayan Mango, Burning Desire FoodsBurning Indulgence, A Bit of a Pickle‘s Habanero Chilli Jam, South Church Salt Co’s 🇺🇸📽️Ghost Pepper Salt, Karyo’s Satan’s Gravy, Marie Sharp’s Green Habanero?, The Chillees’ Orangatongue Tingler, Wiltshire Chilli Farm’s Mango Chilli Sauce, Crazy B🔥stard Sauce’s Habanero & Tomatillo, 🇩🇪Scovilla’s Bio Habanero, El Yucateco’s Black Label Reserve, Bad Boy Chilli Co’s Shake, 🇺🇸Spicy Ninja Sauce’s D_ _ th S_ r O.G., 🔥Wiltshire Chilli Farm’s Regret, Chilli Brothers’ Apple & Yuzu, Badger’s Artisan Foods’ 📽️Medium Sweet Pepper Sauce, Dorito’s 📽️Habanero & Guacamole Tortilla Chips, Sauce Shop’s 📽️Habanero & Pumpkin, Byron Bay’s 📽️Heavenly Habanero, Original Juan’s 📽️Pain 100%, Tahiti Joe’s 📽️Wet Fart, Dr Burnorium’s 📽️X Hot Habanero, Rock A Doodle Do’s Can I Play with Mangos, Char Man’s Caribbean, Jock’s Hot Sauce’s Smoked Habanero & Garlic

Recipes: Spice & Orange Haddock, Habanero Carrot Cake, Sweet & Sour Arrabiata, Fiery Treacle Tarts, Habanero Sunshine Rice

Related Peppers: Habanero Red, Habanero Caribbean Red Hot, Habanero Savina Red, Habanero Paper Lantern, Habanero Golden, Habanero Chocolate, Habanero Peach, Habanero Big Sun, Habanero Hot Lemon, Habanero White, Habanero Mustard, Habanero Pink, Habanero Apricot, Habanada

You may also enjoy: Bahamian Goat Pepper, Suriname Yellow, Suriname Red, Cheiro Roxa, Cereja Roxa, Fidalgo Roxa, Dátil, Fatalii Orange, Ají Mango, Bhut Jolokia Orange Copenhagen

*This value represents the heat rating that I would expect to give to a sauce using this pepper as its main ingredient. Other ingredients or particularly high purity may result in a slightly stronger sauce, while lower concentrations will yeild a weaker one and other products may vary.